Dining
Saddle Room
A new addition to the Shelbourne’s dining scene is the Saddle Room which is open for breakfast, lunch and dinner. Here guests can enjoy a full Irish breakfast, some steak or a dish of seafood which uses locally grown produce. Below is a selection of dishes from the menu to give you an idea of what to expect:
To start –
- Pumpkin Soup – 10 Euros
- Yellow Fin Tuna – 13 Euros
- Prawn Cocktail – 18 Euros
- Lobster – 20 Euros
Main –
- Risotto – 20 Euros
- Slaney Valley Lamb Rump – 30 Euros
- Halibut – 32 Euros
- Black Sole - 42 Euros
- 10 oz rib eye steak – 35 Euros
Dessert –
- Rice Pudding – 11 Euros
- Vanilla Creme Brulee – 10 Euros
- Warm Waffles – 12 Euros
No.27 Lounge and Bar
The award-winning No.27 Lounge and Bar offers guests the chance to try out some cocktails and other drinks into the evening. It serves a choice of international dishes and is an informal setting in which to eat and drink. Below is a sample of some of the items you would find on the Lounge and Bar menu:
- Jumbo Prawn Cocktail – 14 Euros
- Grand Seafood Platter – 75 Euros
- Lamb Lolli Pops – 19 Euros
- Regional Selection of Irish Cheeses – 11 Euros
- Heirloom Onion Soup – 10 Euros
- The Shelbourne Burger – 17.50 Euros
- Triple Decker Club Sandwich – 19 Euros
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- Warm Chocolate Brownie – 9.50 Euros
- White Chocolate Creme Brulee – 9.50 Euros
- Clare’s Rhubarb Crumble – 9.50 Euros
There are two further places to eat and drink at the Shelbourne - the Lord Mayor’s Lounge and the Horseshoe Bar. The former is open from 5pm and serves afternoon tea from its elegant and traditional setting, while the latter is one of Dublin’s most well-known and popular bars.
To book your accommodation and/or conference at the Midland Hotel Manchester please BOOK ONLINE, email us or call the Essential Travel reservations hotline on 0118 971 4700 (in the UK) or +44(0)118 971 4700 (Outside the UK).